• Fast Fermentation: Safale S-04 English ale yeast ferments quickly, saving you time.
• High Flocculation: Forms a compact sediment at the end of fermentation, enhancing beer clarity.
• Versatile Use: Ideal for a wide variety of ale beers, especially cask - conditioned ales.
Safale S - 04 English ale yeast has a fast fermentation and high flocculation rate. It's recommended for many types of ale beers and is well - adapted to cask - conditioned ales. S - 04 is known for its fast fermentation and ability to improve beer clarity. It's a great choice for Stouts, Porters, Brown Ale, Mild, and NEIPA. High sedimentation. Optimum fermentation temperature: 59° - 68°F.
Yeast Features:
- Fermentation Temperature: 59–68F
- Attenuation: 72–82%
- Alcohol Tolerance: 9 - 11%
Perfect strain to ferment:
- Milds
- Stouts
- Porters
- Brown Ales
- NEIPA - New England IPAs
Product Data Sheet
Use this Fermentis SafAle S - 04 English Ale Dry Yeast when brewing a variety of ales at home or in a small brewery. It's perfect for beer enthusiasts who want clear, well - fermented ales. Each pack contains 11.5g of yeast. The optimum fermentation temperature is between 59°F and 68°F, and it can tolerate an alcohol level of 9 - 11%. This yeast is great for making Milds, Stouts, Porters, Brown Ales, and New England IPAs, especially cask - conditioned ales.
