Mangrove Jack's CS Yeast M12 Kveik Yeast 10g

Discover the amazing Mangrove Jack's CS M12 Kveik Yeast! This 10g pack is a game-changer in the brewing world. • Wide Temperature Fermentation: Ferment across a wide range from 20 - 40°C (68 - 104°F), even up to 40°C! • Clean and Fruity Taste: Enjoy an exceptionally clean taste with a delicate hint of fruity esters. • Ideal for IPAs: Perfect for brewing American style IPAs with its restrained orange - citrus flavor. Traditionally used for Norwegian farmhouse ales, this single - culture yeast is isolated from the 'Voss' Kveik blend. It's no wonder Kveik yeasts are the new trend in craft brewing, especially great for home brewers in warm areas. Attenuation is high (77 - 82%), and flocculation is very high (5/5). Sprinkle directly onto up to 23 L (6 US Gal) of wort. For best results, ferment at 30 - 40°C (86 - 104°F). Store in the fridge. Download the Mangrove Jack's Craft Series Yeast Booklet now!

Use this Mangrove Jack's CS M12 Kveik Yeast to brew amazing farmhouse - style ales and American style IPAs. It's great for both professional craft brewers and home users, especially those in warmer regions who don't want to rely on cool fermentation temperatures. You get a 10g pack of this yeast, which can be used for up to 23 L (6 US Gal) of wort. Just sprinkle it in and let it work its magic at a temperature between 20 - 40°C (68 - 104°F), with optimal results at 30 - 40°C (86 - 104°F).